The worst thing we had to deal with back then was probably having too much butter on our potatoes and vegetables at dinner, and maybe some bacon was included in our breakfast. Other than that, school cafeterias weren’t even allowed to have vending machines, they couldn’t sell soda or coffee to even high schoolers, and even though lunches may have left a bit to be desired, they didn’t include pizza or tacos.

Fast forward to the 21st century and things are so different – not only in schools but in restaurants, home life and on the road. Our lives are hectic so instead of cooking we order take out. Rather than finding time for a healthy breakfast we grab a muffin or breakfast sandwich that has enough cholesterol to cause permanent damage to our livers and gallbladders.

Unfortunately, many people feel that they have nothing to worry about if they’re already thin. They fail to realize that even fat people can be “healthy” if their cholesterol levels are normal, and thin people can be at risk for clogged arteries and high cholesterol if they eat junk food.

It’s not easy to explain to kids, or anyone, that looking like a model doesn’t mean you’re healthy. If they are “lucky” enough to be able to live on tacos and burgers and pizza and still wear a size two, there are very few kids who even think of admitting that their health might be at risk, and then continue eating the same foods well into their adult lives until… A major crisis erupts, and it won’t be good.

It is truly a challenge to explain to your skinny girlfriend that ordering extra cheese on her pizza isn’t such a great idea, as she sits across from you reminding you that she takes a size 2 and doesn’t need to watch what she eats.

Until a critical episode occurs, most of these people don’t have a clue they aren’t eating healthy. They believe they are immune to the ill effects of pigging out on some of the worst food choices possible. They equate size with health. Find any 40 year old who works out, take a small size, looks terrific, and eats food that helps put her one step closer to the grave yard each day. Ask her to describe the last salad she had, and she’ll likely describe something that was covered in tons of regular dressing that also included chunks of cheese, meats, croutons, and cole slaw. Delicious, yes. Healthy? Heck no!

Eating healthy is not a diet. It’s a lifestyle. One that doesn’t get adjusted to easily or quickly if you don’t really see the benefit or the need. Don’t wait till it’s too late because changing your ways.

Breakfasts have been claimed to be the most important meal of the day. By eating breakfast, it allows the brain to function better so one can focus more easily. For healthy recipes, visit us today!

Eggs have always been a popular and healthy food for the entire family. When eaten in moderation eggs are a healthy source of protein. Eggs are especially popular with children. If you are looking for creative ways to prepare eggs for your children, below are a few recipes that you can try:

1. Make some toast and add butter. Cut a hole in the middle of the toast. Fry or poach an egg and place it in the hole. With a glass of milk and fruit, you will be giving your children a healthy and delicious breakfast.

2. Scrambled eggs have always been a very popular meal. You can add some flavor to it by mixing in a bit of soup broth when you are mixing it. You can also add a little bit of spices and sprinkle some shredded cheddar cheese in the eggs while you are cooking.

3. Cut an English muffin or bagel in half and toast it. Poach an egg. Once the egg is poached, place it on half of the toasted bagel or English muffin. Pour a little pizza sauce on the egg. Add a slice of pepperoni or salami and top it off with mozzarella cheese. Put the other half on top and you will have a delicious sandwich.

4. Omelets are very popular. You can spice it up by adding salsa and grated cheddar cheese when you are cooking it. Fold it over so that the ingredients are in the middle of the omelet.

5. Egg salad sandwiches can make for a great lunch. You can add flavor when you are mashing the egg by adding some lemon, onion and celery pieces. You can also replace the mayonnaise with a salad dressing such as ranch or dill. Other ingredients can include: pieces of bacon or ham, and red and green pepper. Make sure your eggs are completely boiled so you don?t have any runny yolks.

6. You can make your children?s plate more creative by using eggs. Fry two eggs. Make toast and fry some bacon. Place the food in the form of a happy face. Use the eggs as eyes. Cut the toast in angles and position the pieces as eyebrows and a nose. Use the bacon strips for the mouth.

7. Bake a potato and cut it in half. Remove a small amount of the centre of each half. Mash up a boiled egg and mix in celery, chives, and some spices. Scoop it into the centre of each potato half. Cover each potato half with cheddar cheese. Have a cheese burger with the meal.

8. Open up a pita so that it is a pita pocket. Mix egg and cook as scrambled eggs. Put the scrambled egg in a bowl and add onion, tomatoes, green pepper, and cooked chicken pieces. Mix them all together with feta cheese and a bit of olive oil. Put the mixture in the pita and you have a pita pocket sandwich.

It is very easy to be creative with eggs. Because children love eggs, they will be surprised and pleased with the imaginative meals you prepare for them using this delicious and wholesome food.

The following is a list of creative breakfast ideas involving fruit:

1. Spread peanut butter on a small pita and wrap it around a banana. Make sure you get your calcium with a large glass of cold milk.

2. Have a delicious waffle that is topped with berries and yogurt.

3. Fill a pita with fresh fruit and cottage cheese.

4. Have a scrambled egg or omelet sandwich with a tall glass of freshly squeezed orange juice. Have a fresh banana with it.

5. For a light breakfast, have a muffin or English muffin with a fruit spread, a banana, and a glass of milk.

6. Have a fruit smoothie made in a blender. One recipe is:

Berry Banana Smoothie

Ingredients: 1 frozen banana, peeled and cut up 1/4 cup fresh or frozen berries (such as raspberries, blackberries and/or strawberries) 1 cup of freshly squeezed orange juice 3 tablespoons plain yogurt

Preparation: Put the ingredients in a blender and blend until smooth.

7. Have a delicious fruit salad. Cut up all your favorite fruits in a bowl. Add yogurt or honey. Add some granola on top. You can also try the following recipe:

Ingredients: 2 cups cubed cantaloupe 2 large red apples, chopped 1 cup red or green grapes 1 medium banana, sliced 1/2 cup lemon yogurt 1 tablespoon freshly squeezed orange juice

Preparation: In a bowl, combine the fruit and mix. Combine the yogurt and orange juice and sprinkle it over the fruit.

8. Make some pancakes and add fresh fruit such as strawberries, blueberries, or raspberries.

9. Have a parfait that includes layering granola, yogurt, and fruit in a parfait dish.

10. Make a toasted bagel topped with cream cheese and fruit slices such as berries.

11. Have a healthy fruit Hodge Podge:

Ingredients:

1 honeydew melon cut up into chunks 1 banana cut into pieces 1 apple cut into pieces apples 50g of a granola cereal 2 tablespoons yogurt

Combine all ingredients. You can also use your own favorite fruits.

12. You can try this Breakfast Fruit Cobbler:

2 Cups of fresh, canned or frozen fruit Place fruit in a baking dish sprayed with cooking oil.

2 Tablespoon sugar 1 Teaspoon cornstarch 2 Teaspoon water or (juice from the canned fruits) 1/2 Teaspoon lemon juice

Mix together and pour over fruit in dish.

1/2 Cup quick cooking oats 1/4 Cup all-purpose flour 1/4 Cup brown sugar 1/2 Teaspoon cinnamon or (1/4 Teaspoon of cinnamon and 1/4 Teaspoon of nutmeg) 1/4 Cup cold butter

Preparation: Mix together cutting in the butter until crumbly. Sprinkle over fruit in dish. Bake at 375 degrees for 20-25 minutes. Makes 4 servings.

A nutritious breakfast includes fruit which is a great source of fiber. Being creative with your breakfasts will make your food more enjoyable and give you the necessary fuel to take on the day.

Our mandate is to provide consumers with a guaranteed supply of safe, high quality eggs at the most reasonable prices possible through the efficient management of the production of eggs. For more easy recipes please visit our website.